Our Heirloom Wines are produced from our estate vineyard, planted 35 vintages ago by one of Texas' wine pioneers, Alfred J. Flies. Honored by the Texas Wine and Grape Growers Association on four separate occasions for his contributions to the Texas wine industry, his wines received over 70 wine competition medals including Top Texas Wine, various Double Gold, Gold, Silver, and Bronze medals from The Houston Livestock Show and Rodeo Wine Competition, and ten belt buckle awards, representing four International Best of Class honors and six Texas Best of Class.
Please note, we currently ship wines to Texas only.
Black muscadine's intense cranberry flavor is highlighted by powerful aromatics and subtle notes of ripe bananas, honeydew, and apple. We leave this medium-bodied red dry, not sweet, with a tangy acidity.
This full-bodied sweet red overflows with complexity. Dark and jammy cranberry tones in black muscadine blended with brandy give way to soft tannins and a long lingering finish of fresh flowers and citrus zest.
Full-bodied and off-dry bronze muscadine wine bursting with intense aromas of ripe bananas and apples with subtle hints of lime, honeydew, and white flowers.
Bold and distinct bronze muscadine flavors. This sweet dessert-style wine boasts ripe banana and apple aromas followed by subtle notes of bright lime and peony.
Ripe cherries and divine dark chocolate boldy infuse this sinfully sweet red wine that highlights the bright cranberry, apple, and lime flavors of black muscadine, smoothed out by banana and honeydew tones.
This beautiful cuvée of our black and bronze muscadine focuses on primary flavors of cranberry, white flowers, citrus, and melon with a bright green note on the finish.